Garlic
Garlic has grown in popularity due to tales that it repels vampires, but few people are aware of its heart-healthy benefits. It has long been used to enhance the flavor of numerous dishes, and studies have shown that it can also help keep your heart healthy. Garlic, among other things, helps to lower blood pressure, prevent blood vessel constriction, and reduce plaque accumulation in arteries. If you don’t like the flavor of garlic, you can take it as a pill!

Garlic
Red Wine
You can now breathe a sigh of relief because you don’t have to fully eliminate alcohol from your diet. Moderate drinking of red wine aids in the improvement of your heart’s condition. Including wine in your meal or having a glass of it can lead to more flexible blood arteries, which can help reduce blood clot development. Aside from these benefits, red wine can help lessen the risk of coronary heart disease and enhance HDL levels. Who are we to disagree with medical specialists who recommend this?

Red Wine